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Convection Ovens

Start the oven comparison with tray size, batch volume and the space available for loading. The catalog contains DCCOG1 and an unresolved DCCOG+DCCOG2 entry. Confirm the exact oven configuration, utilities and installed dimensions before planning a single or stacked installation.

Plan Around Your Trays

What tray size, rack spacing and loaded batch arrangement must the oven accommodate?

Check the Complete Footprint

What equipment height, support and door-opening space are confirmed for the supplied configuration?

Define the Package

Which oven sections, supports, connection parts and installation components are included in the quote?

Model Selection

Confirm the supplied configuration and requirements with your quote.

Cooking performance: Plan oven equipment around baking and roasting. Confirm included components, utilities and final installed dimensions before ordering.

Commercial Cooking
for Real Kitchens

Convection Oven Configuration — Confirmation Required

Model DCCOG+DCCOG2

The Ignited Pro DCCOG+DCCOG2 convection oven configuration — confirmation required. Gas Convection Ovens. Start the oven comparison with tray size, batch volume and the space available for loading. The catalog contains DCCOG1 and an unresolved DCCOG+DCCOG2 entry. Confirm the exact oven configuration, utilities and installed dimensions before planning a single or stacked installation.

Gas Convection Ovens
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MODEL SPECS
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Specifications

Model DCCOG+DCCOG2
BrandIgnited Pro
ModelDCCOG+DCCOG2
Equipment TypeConvection Oven Configuration — Confirmation Required
Overall Dimensions (W × D × H)Dimensions require confirmation
DimensionsDimensions require confirmation
Retail Price$5,889.71
CertificationsConfirm applicable listing before ordering
WarrantyConfirm applicable warranty terms

The source lists DCCOG+DCCOG2. Confirm the exact sellable configuration and included components; do not assume this is a DCCOG2 or a DCCOG1 plus DCCOG2 bundle.

Confirm the supplied configuration, specifications and availability when requesting a quote.

Designed for professionals. The power and precision you need, day in and day out.Built to last. Heavy-duty construction for years of reliable service.Oven Planning. Confirm configuration, dimensions and utilities for the supplied oven.

Ideal Applications

  • Commercial kitchens

    Choose equipment around your workflow.

  • Restaurant cooklines

    Choose equipment around your workflow.

  • Foodservice equipment projects

    Choose equipment around your workflow.

What to Consider Before Ordering

  • Before Ordering

    What exact model and number of oven sections will be supplied?

  • Before Ordering

    What tray dimensions, rack count, spacing, fan controls and temperature range are confirmed?

  • Before Ordering

    What gas and electrical connections are required for each section?

  • Before Ordering

    What installed height, door swing, ventilation and service clearances must the layout allow?

Frequently Asked Questions

What configuration is listed for DCCOG+DCCOG2?

Convection Oven Configuration — Confirmation Required. The source lists DCCOG+DCCOG2. Confirm the exact sellable configuration and included components; do not assume this is a DCCOG2 or a DCCOG1 plus DCCOG2 bundle.

What are the listed DCCOG+DCCOG2 dimensions?

Dimensions require confirmation. Confirm installation clearances separately.

Is DCCOG+DCCOG2 a confirmed double-oven package?

Its bundle identity remains unresolved. Confirm the exact model or models, quantity, included stacking components, total input and installed dimensions before quoting it as a complete package.

What is the installed height of DCCOG1?

The supplied references contain a height discrepancy. Confirm whether the quoted dimension includes the intended stand, legs or other support, and obtain a configuration-specific drawing.

Can I use the legacy BTU figures for utility planning?

Request verified input for the exact supplied configuration. The legacy convection entries contain malformed figures and should not control utility sizing.

What should I compare for baking capacity?

Ask which pans fit, how many loaded racks are recommended for your product, and what test results are available for the batch you intend to run.