Salamanders
Use your finishing menu to define the salamander specification. The catalog includes DCSB-36. Before selecting it, ask whether the quoted unit is approved for the dishes, portion sizes and finishing tasks you plan to run.
Reference image only. Confirm the selected equipment configuration and included components.
DCSB-36 36-inch gas salamander in a stainless commercial kitchen. Original equipment photograph preserved. Illustrative kitchen and support surfaces; confirm the supplied configuration. Surroundings are not included.
Define the Finish
Are you specifying browning, broiling, reheating or another documented task?
Plan Plate Access
Will the usable opening and rack arrangement accept your intended plates, pans and portions?
Check Placement Early
Which mounting position will give the operator suitable access within the installation requirements?
Model Selection
Confirm the supplied configuration and requirements with your quote.
Commercial Cooking
for Real Kitchens
36-Inch Gas Salamander
Model DCSB-36
The Ignited Pro DCSB-36 36-inch gas salamander. Salamanders. Use your finishing menu to define the salamander specification. The catalog includes DCSB-36. Before selecting it, ask whether the quoted unit is approved for the dishes, portion sizes and finishing tasks you plan to run.
SalamandersCHECK OPTIONS36″ WIDTH
MODEL SPECSCOMMERCIAL USEGet current pricing, lead times and equipment recommendations
for your project.
Specifications
Model DCSB-36| Brand | Ignited Pro |
|---|---|
| Model | DCSB-36 |
| Equipment Type | 36-Inch Gas Salamander |
| Overall Dimensions (W × D × H) | 36 × 18 × 17.4375 in |
| Net Weight | 117 lb |
| Fuel options | NG / Propane |
| Burners | 1 |
| Total Heat Input | 35,000 BTU/h |
| Gas Pressure | NG: 5 in. WC; Propane: 10 in. WC |
| Gas Connection | 3/4 inch NPT rear gas inlet |
| Cooking surface | 11.81 x 23.62 in |
| Construction | Stainless steel exterior |
| Retail Price | $627.08 |
| Certifications | Confirm applicable listing before ordering |
| Warranty | Confirm applicable warranty terms |
Confirm the supplied configuration, specifications and availability when requesting a quote.
Ideal Applications
Commercial kitchensChoose equipment around your workflow.
Restaurant cooklinesChoose equipment around your workflow.
Foodservice equipment projectsChoose equipment around your workflow.
What to Consider Before Ordering
Before OrderingWhat cooking tasks and duty levels are approved for the exact unit?
Before OrderingWhat rack adjustment, usable opening and control arrangement are documented?
Before OrderingIs the intended wall, range or counter installation approved, and which mounting kit is needed?
Before OrderingWhat utilities, ventilation, heat clearances and cleaning access are required?
Frequently Asked Questions
What configuration is listed for DCSB-36?
36-Inch Gas Salamander. Confirm the supplied model and included components with your quote.
What are the listed DCSB-36 dimensions?
36 × 18 × 17.4375 in. Confirm installation clearances separately.
Which salamander model is listed?
DCSB-36 is the salamander entry in the supplied lineup. Confirm the model spelling and exact configuration on the quote.
Can a salamander replace a cheese melter?
Describe the work you need each appliance to perform and request confirmation for the selected model. The two category names alone do not establish equivalent capability.
Is mounting hardware included?
Ask for an itemized package description and the approved mounting instructions for the intended location.
Can I use the legacy listing to finalize installation?
Request the current equipment drawing and installation sheet. The legacy listing leaves dimensions and specifications pending.
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