Chilled stock near preparation
Use the undercounter format to position chilled stock alongside the work area. Check the confirmed cabinet size and operating rating against your layout.
Illustrative kitchen setting based on the DUC29R supplier photograph, with CoolNox branding.
Undercounter format
Refrigerated storage near the preparation or service area.
Listed storage capacity
6.99 cu ft for planning your inventory layout.
Shelf organization
1 listed shelf for arranging stock.
Automatic defrost
Automatic defrost is specified in the model reference.
Equipment for
Your Operation
Plan your next equipment selection around your space, workflow and requirements.
SMART. COLD. POWERFUL.
Commercial Refrigeration
for Real Kitchens
Commercial Undercounter Refrigerator
Model DUC29R
The DUC29R provides refrigerated storage in an undercounter format. Its listed storage capacity is 6.99 cu ft.
1 DOOR
34 TO 47°F
29″ WIDTH
MODEL DUC29R
COMMERCIAL USEGet current pricing, lead times and equipment recommendations
for your project.
Specifications
Model DUC29R| Brand | CoolNox |
|---|---|
| Model | DUC29R |
| Equipment Type | Undercounter Refrigerator |
| Overall Dimensions (W × D × H) | 29 × 31 × 36 in |
| Doors | 1 |
| Temperature Range | 1~8℃(34~47℉) |
| Construction | Stainless steel |
| Retail Price | $1,193.87 |
| Electrical | 115 V |
| Weight | 158 lb |
| Shipping Dimensions | Confirm before ordering |
| Certifications | Confirm before ordering |
| Warranty | Confirm applicable warranty terms |
Additional verified specifications
| Shelves | 1 |
|---|---|
| Frequency | 60 Hz |
| Input power | 225 W |
| Current | 2 A |
| Capacity | 6.99 cu ft |
| Plug | 5-15P |
| Refrigerant | R290 |
| Defrost | Automatic |
Manufacturer reference dimensions differ (29 1/8 x 31 1/2 x 36 in W×D×H); confirm the supplied configuration before installation.
Manufacturer temperature reference is 33 to 41°F; confirm the supplied unit rating.
Confirm specifications and availability when requesting a quote.
Undercounter format
Refrigerated storage near the preparation or service area.
Listed storage capacity
6.99 cu ft for planning your inventory layout.
Shelf organization
1 listed shelf for arranging stock.
Ideal Applications
Café preparation areasChoose equipment around your workflow.
Restaurant workstationsChoose equipment around your workflow.
Foodservice service countersChoose equipment around your workflow.
What to Consider Before Ordering
Electrical RequirementsConfirm power requirements before ordering.
Ventilation & ClearanceAllow required operating clearances.
Equipment AccessVerify doorways and delivery path.
PlacementPlan a level installation location.
Frequently Asked Questions
What are the equipment dimensions?
Supplier-listed W × D × H: 29 × 31 × 36 in. Manufacturer reference dimensions differ; confirm the supplied configuration before installation.
What temperature range is listed?
The supplier lists 1 to 8°C (34 to 47°F). Manufacturer temperature reference is 33 to 41°F; confirm the supplied unit rating.
What electrical details are confirmed?
Listed electrical details: 115 V; 60 Hz; 2 A; 5-15P plug.
What storage configuration is listed?
Listed capacity: 6.99 cu ft. The supplier lists 1 door. Listed shelves: 1.
What still needs confirmation?
Warranty coverage requires confirmation for the supplied unit.
